I have seen many posts about the COO being removed from the beef. First time I have had it since. Wife brought home 4 NY Strips. Some were light pink, others dark red. Smelled funny, but were frozen from when they were brought home last week, defrosted yesterday, rested at room temp and grilled on a Weber over charcoal. I have never seen these tunnel-like holes. Label says “packed in the USA” but from where before? Still going to continue to eat it though, not wasting $40 in steaks.

Nothing says USA like pizza pockets with hotdogs on in them and stuffed crust!

Is it worth the $1 savings?

My Aldi just opened!
I got there around 8am, they did a ribbon cutting at 8:30 and sent everyone in.
I don’t mind waiting in a big line with other Aldi enthusiasts.
Funny older couple right behind me got a $50 gift card!

Please? Your boy is trying to track calories and macros and shit and live healthier and you're killing me. I know it is on the label, but I want to just be able to tell my preferred AI what I ate and let it track it for me. How hard is it to just have the nutrition label on the website?

I keep two on me at all times 😎

Okay so, i LOVE fruit. Apples, bananas, pomegranates, pears, mango ect ect ect you bet im gonna be having some variation of fruit with my meals or as a snack, im basically a connoisseur

So a week ago, i found these golden kiwi at my store. I love normal green kiwis, so i thought, why not give it a try? Ive surprisingly never had them before!

And oh my days, I’m addicted. It’s my new favorite fruit. It’s unbelievably sweet and delicious, the packaging is correct!!

My only complaint is that one package only comes with five, I wish they came in bulk because I could easily down 10 of them in a minute. I’m the reason they’re always out of stock at my aldi and im not ashamed to admit it

TDLR, if you like yummy fruits pick up some golden kiwis and have them with your next breakfast 😌 (unless you happen to go to the same store as me, I have them all)

I purchased salmon from Aldi (on the right) and I thought it looked grey. So I bought salmon from Sam’s club (on the left), and wow look at the difference! I have purchased salmon and other meat from Aldi in the past, I typically don’t have these issues. The salmon also did not taste the best. It had more of a chicken like taste. Have any of you noticed this issue? I’m starting to wonder if I’ll get my meat somewhere else now. It’s a shame because I love Aldi.

Just 80 calories and 11 g of protein. They make me think of something that might result if Chomps & Tabasco Slim Jim had a baby. Definitely worth the purchase, I’ll be buying these again!

I buy this bag every year for 20$ was shocked to see it on sale mid October for $5. They had other options as well (I’m in DFW area)

There are more including brisket mac and cheese, Thai curry plus more.

In my humble opinion....this shit nasty 🤢

Simply Nature Ground Beef. Am I missing something? Lol

Edit* guys I’m aware of what it’s trying to convey. I just thought it was funny how it’s worded in a way that directly contradicts itself.

$40! Somehow the cashier did not ring me up for the dog dogs but I think they are $4.99 each but may have been on clearance.

Been wanting some outside halloween decorations but did not want to spend a ton. I might even leave them inside after and do a photo shoot with my pets.

The paint kits are super cute and thinking of doing a craft night.

A breakfast with Aldi ingredients, guacamole (the small avocado bags turned out great this time), scrambled eggs with onions and tomatoes, and boiled beans with feta cheese 🤠

Long time lurker, first time poster. Not sure if anyone else has posted this, but I found it today on my trip and had to share

The brisket was from a deal I got 2 weeks ago, baked for 4 hrs. Cukes + cilantro were Aldi as well. Here’s a yt video for inspo: https://youtu.be/Ve97gFIuMIQ?is=-bgrY5q50mBHF6F3

Don't want to waste my $$$. How good does it clean. Tempted to save a few bucks but if it isn't similar quality I won't bother. What say you.

The only olives I can stand are kalamatas, and I suspect that's what is in this tapenade, based on the color (the ingredient label just says black olives). But it doesn't taste sharp and briny like kalamatas usually do. It's very mild but VERY savory. It was excellent on crackers with my grazing board last night. I'll be buying a few more jars!

I was only able to eat two of these oranges because all the rest of them molded within 2 to 3 days of buying them. Has anybody else experienced this? these are my favorite oranges(i have ARFID) so it’s pretty disappointing

This was pretty good

What is everyone doing with this?

It's really good. I've got (dry) red beans... I've got rice...! Let me know how to get all the flavor right! Thank you 😊