I would really like to know the name of that green fruit that looks like it's clenching its cheeks.

I can see it in my mind's eye and it's very frustrating.

Does anyone know what I mean??

My friends and I went hiking and a wonderful Asian family shared some of their food with us and they gave us this delicious bread. It tasted and smell like pizza. It had corn, ham, carrots, cheese and peppers in it. They said they got it from a bakery, the bread was so soft, doughy, and Chewy, but it was fully cooked. I mentioned them being Asian in case it might be an Asian bread or cuisine. But I have never seen or tasted this before and it’s been on my mind for months please help!

i'm trying to find a snack cracker that my chinese friend used to give me. it came in a single serving packet of 4 or so crackers, the packet itself was green or possibly green and cream colored. the crackers had scalloped edges like the image and little green bits of crunchy pea baked in. the flavor was mild with the taste of roasted peas. while they looked similar to the green onion crackers in the image there was no onion flavor.

Came in my CSA and I can’t remember what it is.

I got this as a gift (it came in a gift box with different snacks) and I can’t seem to find anything online about this tho.

I went to a pan Asian restaurant so I’m looking for the name of this dish. It was chicken a sauce but essentially the soft rice got crispy on the bottom of the dish and I want to know what to ask for. Are there different cuisines that do similar things? I don’t know particularly which culture it was from so if there’s a few different names for it I’d love to know.

Hi,

This is the most amazing melon I have ever tasted in my life and I have not stopped thinking about it.

Can anyone tell me what this local melon in Istanbul might be?

This was so nice! I’ve tried to recreate this very simple yoghurt bowl at home with Jordan’s honey granola but it’s so dry and tasteless in comparison (probably a lot healthier). Anyone know the brand they use? It was in big chunks, sweet honey flavour and more of a biscuity texture.

An Indian restaurant in town manages to get a sort of soft crunch the cauliflower beneath the sauce that I have tried to imitate half a dozen times with different recipes.

The spices, the sauce, the crunch, it's amazing. But no recipe I've tried to recreate this has been the same.

Both of these are called “roasted chickpeas”, but the first picture is hard, crunchy, and usually uses oil during the roasting process. That’s the kind I typically encounter in normal grocery stores.

Meanwhile, the second picture is a variety I’ve only encountered from bulk food brands (usually sold in stores like Marshall’s or TJMaxx) or from my local Mediterranean market, and they’re completely different. They’re lighter, somewhere between fluffy and chalky, and very very dry.

I love the second kind and am always disappointed when I get the first, but I have no idea how to delineate between the two when I go shopping or try to buy a particular kind online. Help?

I ordered something called corncakes at the Ugly Mug Diner in Salem, Massachusetts, last week, and I am looking for something similar. I’m allergic to milk and it contained no dairy, and it was like if a pancake and a corn muffin combined, and it was dense and delicious. They were cooked on a griddle. I’ve been searching for anything like this in recipes or books and I’ve got nothing similar! I added blueberries to mine, so that’s why the picture looks like that.

given with salad at a local Asian (both Japanese & Chinese) restaurant. ik it has sesame in it, but i don't remember what else, and thought it had peanuts in it, but it doesn't at all (i asked). i think it might just be the color that made me think that, bc it doesn't really taste like peanuts. thick like a dip, but still kinda runny like a dressing.

thanks in advance for your help!

After baked the inside is a soft greenish paste with peppers in it.

It has a very similar name to Mr Mushies,, another brand out of Los Angeles. The QR code on the back goes to mushieschocolate.com, but there's nothing there.

The chocolate is wrapped in nice foil and seems to be of decent quality.

When I was a kid my family would get these snack trays for New Years. They weren't big, but they were round, clear plastic compartmentalized trays with 3 or 4 sections (I don't remember specifically) with a peel off seal. They had pretzels, cheese crackers, and star shaped crackers, and maybe a fourth item. I suddenly remembered them, and realized the last time I saw them was pre-2010. I was in Prince George, Canada, at the time, so I don't know if they were some local store brand thing, or if they are a discontinued snack party tray from some other brand. Anyone remember these and know what they were?

​What is this? What do you call it?

Hello,

I’ve been craving a specific type of pizza from childhood (I’m early 30s) but I can’t remember the brand.

It was a frozen pizza, fairly certain from the store and not a kit. The dough was very soft, no real chew to it and definitely not crunchy or crispy. The pepperoni were diced small instead of being circles. I am in Maryland and Joe Corbi’s were regularly in my house from fundraisers, but I don’t think it was that.

I had a childhood friend from Bulgaria and every time I came to their house they gave me this red tomato sauce or paste it could've had different vegetables as well.

The only time I ate it was when I visited their house and mostly we put it on bread or dipped bread in it.

They bought it in Bulgaria and took it back home with them, it was in a commercial jar I believe.

I grew up on the east coast of the US. In the 90's, my mother used to buy a dehydrated cup of black bean soup where you would add boiling water. It was very salty and thick, and had a purple or dark blue cup art, very in the 90's "health food" store vibe. Here is a drawing, it might not have had a moon on it, but I remember the design as being "earth mother"-ish.