2 item combo

Pick 2 toppings on your choice of noodles

First time making Mapo Tofu! Have wanted to make it for the longest time and finally acquired a couple of the ingredients I was missing from a local asian market. Highly recommend. Easy to cook it to a level in which it comes out really solid, while also leaving room for tweaks to make in the future for improvement.

He loves the slice pork to be extra crisp!!

To die for!

I’m trying to be healthier, so tonight I made baked chicken and salmon, with two sides. Broccoli and Jasmine Rice

I didn’t have many ingredients, but that doesn’t stop me from making delicious food!

With rice and dried seaweed on hand, I decided to make a giant sushi roll. It wasn’t just extra large, it was packed with incredible flavour.